Give us this day….

Home baked bread

Finally got round to firing up the oven. The one on the left is a mix for Morrisons Sundried Tomato and Basil Focaccia and the one on the right is Sainsburys Multigrain. Both are topped with a mix of grated Emmenthal and red onion, and did quite nicely served with a Caesar salad for my dinner. The top of the multigrain was starting to burn so I reduced the temperature from 230 to 200 C. Although I have an electric fan oven it has a no fan setting which is useful for baking.

Just realised how appropriate my Now Playing is.